When your favorite hotel tells you they’re coming out with a “bar bite menu,” you waste absolutely no time in asking them if you can a) shoot it and b) eat. it. all.
Bar bites are one thing, but thoughtfully pairing each bite with a suggested wine is another. It’s just one more reason I love this place so much. Black tahini hummus, smoked trout dip (guaranteed to turn any fish-averse human into a trout-loving patron), charcuterie, and a chorizo dip are just a few of the things you’ll find on The Coachman’s new bar bite menu.